Statistics for Effects of water configuration (form) in beef loins on color, tenderness, and electrical conductivity
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Effects of water configuration (form) in beef loins on color, tenderness, and electrical conductivity | 79 |
Total visits per month
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April 2024 | 0 |
May 2024 | 0 |
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October 2024 | 0 |
File Visits
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SOUZAMESQUITA-THESIS-2020.pdf | 63 |
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